Mini Lemon Meringue Tarts Class

From NZD $85.00
  • Duration: 2 Hours (approx.)
  • Location: Birkenhead , Auckland
  • Product code: BCA008

Learn to make beautiful mini lemon meringue tarts with our qualified patisserie chef in the state-of-the-art Edmonds Baking School.


Experience a 2-hour, fun, hands-on class where you will:

  • Learn to successfully make pastry for your three mini lemon meringue tarts with step-by-step instructions
  • Make a delicious lemon curd filling
  • Be shown how to make silky meringue every time
  • Learn different ways to design the meringue topping - we'll show you modern and traditional methods
  • Take home three scrumptious mini lemon meringue tarts that will melt in your mouth
  • Learn our top tips for successful baking


What to bring:
  • A fun, can-do attitude!
  • A water bottle to keep you hydrated while you bake
  • Nothing else - your apron, equipment and ingredients are all supplied

This class is strictly for 13+ years. We can accommodate a slightly younger baker if a paying adult is booked in the class as well but please check with us first. Please note we are unable to cater for alternate dietary requirements. This recipe use Edmonds Flour or Edmonds Self-Raising Flour and Chelsea Sugar. We do not have any nuts in our baking school. We are happy to send the ingredients list for any class if you would like to check anything.


What you get:

  • Take your delicious tarts home in a presentation box
  • Recipe to practice at home

There are only 10 places available - so book now!