Cake Essentials Baking Course

From NZD $199.00
  • Duration: 3 Days (approx.)
  • Location: Birkenhead , Auckland
  • Product code: BC001

This 3 week baking course is scheduled weekly. Indulge your passion for baking in this immersive 3 block week class dedicated to mastering the art of cakes. 
Week One-    10:00am - 12:00pm

Week Two -   10:00am - 12:30pm

Week Three- 10:00am - 12:00pm 

From classic sponge cakes to decadent layered cakes. You will learn essential techniques, flavour combinations and decorating skills to elevate your baking ability. Get hands on experience crafting various cake types, understanding ingredient functions, perfect icings and decoration methods. Whether you are a beginner baker or a seasoned baker, this course promises to enhance your skills.  


What you will learn

  • Fluffy Genoise Sponge
  • Decadent Chocolate Cake
  • Filled Vanilla Cupcakes
  • Mini Carrot Cakes
  • Pastry Cream
  • Fruit Curds
  • Berry compote
  • Buttercream
  • Fail Proof Dark chocolate ganache
  • Whipped ganache
  • Cake garnishes
  • Piping techniques
  • Cake filling, masking and decorating technique


What you will get

  • Genoise sponge cake filled with Chantilly cream and berry compote
  • Vanilla cupcakes filled with lemon curd and Pastry cream
  • Mini Carrot Cakes with Cream cheese icing
  • Decadent Chocolate cake filled with chocolate buttercream and ganache 
  • Take your stunning baking home in a presentation box 
  • Recipes to practice at home 

Exclusive Course Benefits:
  • ·Enjoy a 10% discount on all merchandise in our shop. This includes our Chelsea Sugar products! Offer only valid for 3 weeks (while course is running)
  • ·Complimentary Edmonds Pen to jot down those important baking tricks
  • ·Cake Essentials Workbook including course outline, all the recipes and tips!
  • ·Receive a free Chelsea Sugar product and Dark Cane Recipe Book to continue your baking at home
  • ·On completion of the course each participant will receive an Edmonds Baking Certificate 

There are only 10 places available - so book now! 


Cancellation Policy:

Due to ingredient, preparation and labor costs incurred in advance of the class, cancellation of attendance must be made a minimum of 24 hours in advance or payment becomes non-refundable. No-shows or last minute cancellations are not refunded

Should the class chef be unavailable to conduct their baking class due to personal reasons or illness, all attendees for that class will be notified at the time.